2jalapeños1 sliced and 1 seeded, cut in half lengthwise and then sliced crossways
1small roma tomatochopped
Tortilla chipsfor serving.
Preheat an oven to 350F.
Mix together the cheeses, spinach, onion and seeded, chopped jalepeno until well-combined.
Bake in small oven safe skillet or dish (I used 2 6" cast iron skillets) for 25 minutes, or until melted and golden brown on top. Top with some chopped tomatoes and sliced jalepeno rounds. Serve with tortilla chips.