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Bacon Wrapped Peaches with Basil and Balsamic | Go Go Go Gourmet @gogogogourmet
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Bacon Wrapped Peaches with Basil and Balsamic

Author Jacqueline

Ingredients

  • 1 peach cut into 8 sections
  • 4 pieces of bacon cut in half widthwise
  • 2 T finely chopped basil
  • Balsamic Glaze for drizzling.

Instructions

  • Preheat a grill on medium heat.
  • Wrap each peach section tightly with a piece of bacon, and place on the grill. Turn heat to low.
  • Grill until bacon is browned and crisp on each side, watching carefully for flare ups.
  • Remove from grill to a serving platter. Sprinkle with basil and drizzle with balsamic glaze. Serve immediately.