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Easy Sunset Sparkling White Sangria

Author Jacqueline


  • 1 750 ml bottle Moscato wine
  • 1 750 ml bottle Prosecco
  • 1 cup elderflower liqueur
  • 2 cups pineapple orange juice
  • Frozen sliced strawberries for serving


  • In a pitcher, stir together the wine, Prosecco, liqueur and juice.
  • Fill glasses with ice and frozen strawberries. Pour sangria over and serve.