Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Print
Crockpot BBQ Meatballs
Prep Time
10
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
10
minutes
minutes
Servings
6
Author
Jacqueline
Ingredients
1
lb
frozen cocktail meatballs
1
cup
ketchup
1/4
cup
spicy brown mustard
1/4
cup
molasses
1/2
cup
apple cider
1/4
cup
apple cider vinegar
1/3
cup
packed brown sugar
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
tablespoon
worcestershire
1
teaspoon
liquid smoke
Instructions
Place meatballs in the insert of a slow cooker.
Whisk together remaining ingredients in a separate bowl until fully combined.
Pour BBQ sauce over meatballs. Cook on HIGH for 4 hours, stirring occasionally.
Notes