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Creamy Beef Dip

Author Jacqueline

Ingredients

  • 1 lb. ground beef
  • ½ cup chopped onion
  • 1 clove garlic
  • 1 cup tomato sauce
  • ¼ cup ketchup
  • ¾ teaspoon oregano
  • 1 teaspoon sugar
  • 8 ounces cream cheese cut into cubes
  • cup parmesan cheese

Instructions

  • In a large saute pan over medium high heat, brown the ground beef. Add in onion and garlic, cook until onion has softened. Add in tomato sauce, ketchup, oregano and sugar and simmer for 5 minutes. Mix in cream cheese, stir until melted and incorporated. Stir in parmesan cheese. Serve warm